I have to hand it to them, this is a damn good pastrami sandwich. But the best in town is at Langer’s (see other review). Johnny’s will do quite nicely, a sloppy whopper of a pastrami sandwich slathered with sauce and served on sourdough bread. The place itself is often packed, and it feels like an old diner that’s been there for decades. They also make a great shake and really good fries to go with your beef-a-rama. Any place where you bring the smell of the deep frier outside with you should indicate you’re paying $8 tops for a sandwich.
4017 Sepulveda, just south of Washington Place, Culver City